graydragon2
Active Member
I have racked my mead for what will be the last time before I rack it to my bottling bucket and I was wondering how long it would be ok to have this much airspace on the top of my mead. It will be a couple days before I can get anywhere that I could get a plain mead to top it off with. What could I use to put CO2 in it to blanket it. I am planning on bottling it in about 3 or 4 weeks and am not sure how long it is ok to leave that much space without it oxydizing.