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  1. LegitBrew

    Corny kegs + 1/6BBL Sankes

    Looking for around 25 corny kegs. Prefer ball lock, but will take pin lock. Located in Knoxville, TN and can work out shipping or pickup within reasonable distance (Nashville, Chattanooga, Asheville, Atlanta, Lexington, Louisville, or similar distance) Also looking for 1/6BBL sankes. Cheers
  2. LegitBrew

    IPA......on crack!

    So....I just ordered my spring batch of hops, and am about to start dropping 10 gallon hop bombs all over the place. So far, I have at least a pound each of: Centennial, Columbus, Simcoe, Warrior, Nelson Sauvin, Sorachi Ace, Summit, Palisade, Motueka, Amarillo, and Falconers. Question: What's...
  3. LegitBrew

    Dim Wit Recipe. Split batch. Critique

    Recipe I'm working on for tomorrow: Target= 11 gallons post-boil 10lb Idapils 2-row 8lb Pale wheat malt 1lb Carapils 8oz Flaked Oats Step Mash: 122F for 20 min 152F for 45 min Fly sparge 75 min boil: 1 oz Tettnang 4.5AA--75' 1 oz Hallertauer 3.9AA--30' 1 oz cracked...
  4. LegitBrew

    Juniper IPA advice

    I am going to try and make delicious juniper ipa later this week, but do not have any experience using these berries in beer. It's part of a homebrew competition brew-off with a set ingredients list that you can make a few changes to. Here's what I've got: 5 gallon recipe. 8 lbs Pale 2-row...
  5. LegitBrew

    Mashing & Sparging with Hopped Wort. Experience? Advice?

    I've been tinkering with brewing a clone of Green Flash Palate Wrecker-- an amazing double IPA from the San Diego brewery (pretty much all of their beer i have had ended up being great). Seems no one has put forth a concerned effort to clone it respectfully. Their website mentions that they mash...
  6. LegitBrew

    Aging Russian Imperial Stout in a keg *question*

    About to keg 5 gallons of a RIS (other 5 gallons is getting bottled) Any advice about the best way to age a beer in a keg? Plan on aging at least 5-6 months. -Prime with sugar and age room temp? -No prime and just put enough gas in it to get out oxygen and keep it sealed and age room temp...
  7. LegitBrew

    Russian imperial advice

    About to whip up a Russian Imperial and thought I'd get some feedback before I start the mash. Here's how its looking: Jesus Christ Superbeer: 10 gallons 75 min boil 25 lb Idapils 2-row 3 lb Flaked Barley 1.5lb 120L Crystal 1.5lb Roasted Barley 1 lb Flaked Oats 1 lb 60L Crystal 1...
  8. LegitBrew

    Holy Falconer's!

    I got ahold of a pound of falconer's flight a month or so ago and have been wanting to experiment with them. A couple weeks ago I brewed up 6 gallons of imperial IPA using only Falconers to get a feel for em. Here's how she looks: 15lb Cargill Idapils 1lb 40L Crystal 8oz Pale Biscuit Malt...
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