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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. tlc

    cooler pasteurization

    After reading other posts about bottle bombs (scares me) I decided to make me a cooler just for pasteurizing. I bought me a cooler and filled the lid with spray foam and then I drilled a 2.5" hole in the lid, glued in a 2"pvc coupling (perfect fit for the sous vide diameter, so I could add my...
  2. tlc

    Apple blackberry cider recipe

    Does anyone have a good apple blackberry cider recipe. I plan on adding the flavor in 2nd ferm or at bottling. I did a apple pear and it turned out great by adding pear flavor at bottling so any advice would be great. I plan on pasteurizing because I like them sweet and carbonated. Thanks
  3. tlc

    Can you stop yeast before it gets to dry and if so how?

    I am a noob and just received my brew kit and going to make some apple cider. I like my cider sweet and after going to the brew shop and reading on the internet I'm more confused than ever so I thought I'd try a forum. I have never been in a forum before so please forgive me if I mess up on how...
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