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  1. Mojavejohn

    no carbonation after bottle conditioning

    I've got a bottling question. I brewed a blonde ale, and tried to bottle condition it. It has been in the bottles a few months now and still hasn't carbonated. I think that I know what I did wrong. When I went to bottle, I removed the carboy from my fermentation chamber, and sat it on the...
  2. Mojavejohn

    Drying spent grains

    I'm in the process of drying some spent grains from a batch of beer. This is my first attempt. These things STINK! Is it normal for them to smell sour when you're drying them? I waited about 3 hr's or so before starting to dry them. I left them in the hot mash tun, 56 QT. converted cooler, so...
  3. Mojavejohn

    Yeast starter

    Hey guys, I was wondering what to do with a yeast starter that I haven't been able to use. It's been on the stir plate for about 3 days now. You see, I started the morning that I left for work. I'm a fireman and we work 24 hr. shifts. I got stuck at work and did a 72. I'm home now, but I still...
  4. Mojavejohn

    BIAB VS no rinse sparge

    OK, I've got a question that I hope you guys can help me out on. I want to start doing all grain brewing. I currently do extract with specialty grains. My goal at this point is to spend as little money as possible. As I was doing some research I started reading about brew in a bag. This seems...
  5. Mojavejohn

    Mold in my fermeting beer

    I'm trying my hand (again) at a tangerine wheat. I have one in the primary now, but there's mold floating on top. I think the mold came from the tangerines that I put in. At flame out I added six tangerines to the kettle. I put whole tangerines into a food processor and sliced them up. I'm...
  6. Mojavejohn

    Over carbonated beer

    Is there a way to save my over carbonated beer, or is it trash?
  7. Mojavejohn

    Over carbed beer

    So, I have been having trouble with the last three batches of beer that I have brewed. All have been over carbonated to some extent. The last being the worst, with multiple bottles exploding. All batches have come from Morebeer kits, but different recipes. Up until now I have not had any...
  8. Mojavejohn

    I need advice on brewing a tangerine wheat

    I am a novice brewer. I have only used beer kits, mainly from More Beer. My beautiful bride has just tasted a tangerine wheat from a local brewer, Big Bear Mountain Brewery and Pub, in Big Bear Lk, Ca. She has requested that I brew her up some of that great drink. I have done a little research...
  9. Mojavejohn

    Brew Kettle is pitting?

    I have a Morebeer stainless steel 9 gal. economy brew kettle. I have brewed 8-10 batches of beer in it over the last year or so. I noticed after my last batch that just around the "boil line" it appears to be getting pitted. There are little black dots. They are very small but I can just start...
  10. Mojavejohn

    Mojavejohn

    Hi, I just found this site a few days ago and it looks really cool. I have been brewing for about 3 years now. I have brewed maybe a dozen or so times. The more that I do it, the more I like it. I got into it when my wife got me a brew kit for fathers day. My original motivation was to cut down...
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