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Just got my brew rig finished (for now, lots of room for expansion) and she's got one brew under her wing. Thanks for looking!!!

I planted 4 rhizomes last year and all 4 are doing very well. should i let nature take its course this year and just let them grow wild or should I trim back to the best 3 bines and keep the rest cut back?

I am almost finished with my brew stand and I am trying to figure out what propane regulator to use with the BG14 to get the best BTU's with the least amount of propane use. I'm using 2 maybe 3 burners and I want to use a manifold with one regulator and a needle valve for each burner. Any...

I do all grain, 5 gallon batches in my unheated garage with propane. The pic was taken on 12/11/13 when it was 9 degrease out. As you can see it got a little foggy in the garage. I could even see the wort while it was boiling. I use a cooler for my mash tun for the time being and I have to set...

I'm sure this question has been asked but I've searched the internet pretty hard and cant really find what I'm looking for. I'm wanting to find a place that offers a big selection. Last year I ordered from Northwest Hops and I was very happy with them but they don't offer what I'm looking for...

Found a use for the hop trellis that the kids loved. Next year I plan on more lights!!! From the top of the star to the ground is 24ft and the lights span out a diameter of 20ft at the base.

I just brewed an IPA and I wanted to see what your thoughts were on how long the beer should sit in the carboy. Most of the time I let it ferment for 5 to 7 days and then rack it to a secondary and leave it sit for another 3 weeks and dry hopping it a few days before I keg it. Does it need to...

I am at that point where I am ready for a conical fermenter. I am sick of carrying full carboys up and down the stairs, trying to get them clean and cleaning everything to rack the beer. I want a conical and can not afford to buy a stainless steel one. I was thinking of the plastic full drain...

I am getting ready to brew a wheat beer in a few weeks and I am in question of the yeast I want to use. I thought I would see what everyones opinion was on what yeast to use. I was looking at the safbrew wheat wb-06 or the whites lab WLP320 because these are the brands my local brew shop sells...

I had ordered 4 differint rhizomes this winter and I had got them in March. This is my first time at trying to grow hops and from the research I had done it looked like the best thing to do was start them inside, so thats what I did. They took off way faster then I ever thought they would. Next...

I'm looking to see if there is a club in or near Van Wert Ohio. If there isn't a club near by I wanted to see if there is anyone on this forum in my area that would be interested in starting a club with me.:mug:

I brewed the Centennial Blond Ale today to get some #'s to figure out my efficiecy and this is what I came up with. Temp at mash in was 166 (3.8 gal) grain was 154-155 held for 60 min, drained and batch sparged at 168 (4.8 gal) collected 7.5 gallons of...

A quick rundown. I have been on this forum for all most a year but never posted. ( I'm a reader not a poster) I have been brewing for just about a year. I have done 2 brewers best kits and then decided I wanted to go all grain. I have done 4 batches, all the same recipe of one that I got from...