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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. I

    The 15 Minute Brew Process

    Any updates?
  2. I

    The 15 Minute Brew Process

    Do you have an example recipe for a 5 gallon batch that would just be using a single hop like citra and light dme?
  3. I

    First extract brew w/o a kit

    what is the startup brewery? Im in the suburbs...
  4. I

    Wisconsin Ball Lock Corny Kegs

    im in chicago. what is the farthest south you that you go?
  5. I

    Wisconsin Ball Lock Corny Kegs

    are there any available still?
  6. I

    Single Malt/Single Hop - 20 min boil?

    i dont think it needs to be an IPA or something super bitter right now the recipe that I have is reading 38.9 IBUs. Im more looking for something that is drinkable and shows the flavor of the hop itself - somewhat bitter, some of the flavor, and dry hopped for the aroma.
  7. I

    Single Malt/Single Hop - 20 min boil?

    what is a 25-30 min charge?
  8. I

    Single Malt/Single Hop - 20 min boil?

    will this work with all hops? or are their more desirable ones to use?
  9. I

    Single Malt/Single Hop - 20 min boil?

    sorry for all the questions. what about the amount of hops? does it depend on the type or is 1oz for 20 then dry hop with 1oz for 7days sound good for most types?
  10. I

    Single Malt/Single Hop - 20 min boil?

    what would be a good boil time then to test out the different kinds of hops? 30min? 20min?
  11. I

    Single Malt/Single Hop - 20 min boil?

    so 30 min or less would leave just the true hop flavor and aroma?
  12. I

    Single Malt/Single Hop - 20 min boil?

    is 1oz at 20min and 1oz for dry the same for all hops?
  13. I

    Single Malt/Single Hop - 20 min boil?

    I was reading a thread about using a single malt and single hop to get an idea of how each hop tastes by itself. It also included a recipe that uses only a 20 min boil. Has anyone tried to do this? If so what are some of the recipes and the best ways to go about this? Thanks!
  14. I

    How long till im in the clear for bottle bombs?

    is there an easy way to do it all in one batch?
  15. I

    How long till im in the clear for bottle bombs?

    Ive been working like a mad man and havent had a chance to pasturized my cider. They are in 22oz bombers and are carbed up but its been a few weeks without bottle bombs. I have a day off finally but im wondering if they are fine the way they are. Thanks in advance.
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