Recent content by abridges

I would much rather bottle. It's an 8 hour drive, which seems fairly long to carry a carboy. I was planning on actually ditching it and picking up another one to save space. The bottle claims it has 130g sugar. I really wish I would have done some more research before I decided to dump that in...

This is my problem, my friend. I've already added the puree. I just listened to a guy at the LHBS who said "it would be fine." It's not really like me to not scourge the web before doing something, but this time I just went with it. Now it's either "rush it" or worse... :mad:

Hey guys, I just did a Hefeweizen brew. I used the WLP320 yeast and left it for 9 days in primary. Fermentation seemed to be complete with very little to no activity in the airlock. I racked to secondary today over a 3lb batch of Raspberry Purée, however, I have encountered a problem. I am going...