Yo from Arizona

[skaz]

Hey everyone, got my first beer (a black lager extract+specialty grains from the lhbs) in primary on Monday. I read a boatload on both this site and John Palmer's howtobrew.com and prepared myself pretty thoroughly beforehand with a chest freezer & temp controller.

The airlock is bubbling away @ 50f in the freezer and I'm a week away from taking another gravity reading.

I need to learn to wait, but I'm excited.

 

[Whut]

Ah, another westsider. Welcome to the forums and the obsession. Assuming, of course, you're refering to What Ale's Ya when you say lhbs. Great place with great people.

 

[skaz]

That's the place, a bike ride from my house.