Hello from normally sunny & warm LA!
I'm just getting back into Home brewing after 13 years away and am excited to be back. I've been itching for years now, but thought it would be too much trouble in an apartment. Have a new house now and liberty to brew from the wife - now known as SWMBO.
I've brewed mainly simple extract kits, and two partial grain brews this month, and am eager to get into some tasty lagers and Belgian brews.
My favorites are Munich Helles & Märzens, stouts and some Russian brews. Maybe one day I'll have a great recipe to share here. Until then
I'll read the great info and help posted here - it's much appreciated!
Cheers!
I'm just getting back into Home brewing after 13 years away and am excited to be back. I've been itching for years now, but thought it would be too much trouble in an apartment. Have a new house now and liberty to brew from the wife - now known as SWMBO.
I've brewed mainly simple extract kits, and two partial grain brews this month, and am eager to get into some tasty lagers and Belgian brews.
My favorites are Munich Helles & Märzens, stouts and some Russian brews. Maybe one day I'll have a great recipe to share here. Until then
I'll read the great info and help posted here - it's much appreciated!
Cheers!