has fermcapS ever failed you?

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m3n00b

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Brewed a 1.127 barleywine on Sunday. Pitched on a wlp002 yeast cake. Added 10 drops to the fermentor. In the past krausen has never gotten taller than 1". This morning it's about 4". I affixed the blowoff tubes just in case it creeps higher while I'm at work.
 
I use it in the boil. I rarely have more than a couple inches of krausen. How big was your starter?
 

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