Last minute pale ale with leftovers

[Crayfish]

How does this recipe look?
11 lb 2 Row
6 oz Honey malt
8 oz Crystal 40
6 oz acid malt

Hops

Name Alpha Amount Use Time Form IBU
Amarillo 9.5% 1.000 oz Boil 60.000 min Pellet 29.9
Amarillo 9.5% 1.000 oz Boil 5.000 min Pellet 6.0
Amarillo 9.5% 1.000 oz Boil 0.000 s Pellet 0.0
Simcoe 13% 0.500 oz Boil 15.000 min Pellet 10.2
Falconer's Flight 11.4% 1.000 oz Boil 10.000 min Pellet 13.0
Yeast

Name Type Form Amount Stage
Safale S-04 Ale Dry 0.388 oz Primary

Already mashed so I am asking about the hop schedule. Thanks for any input.