Ctoph6
Member
Hello all! New home brewer here, and I have a question for those with more experience…I’m brewing a double IPA extract (yeast: LD Carlson Apex Cultures San Diego), and in the morning of day 2 in the fermenter, my beer was forming some white spots that looked similar to other pictures I’ve seen of infection, but about 12 hours later my beer is showing more beige foam than white spots…so it’s looking better now to me, but wanted to ask to others if this is normal or if it looks like the beginning of an infection to you?
Thanks all for your help!
Chris
Thanks all for your help!
Chris