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- Jun 29, 2014
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I have three rusty old turkey fryer burners that I want to upgrade. In the comming months I plajn to build a proper stand but I need a couple new burners immediately. Down the road I want to purchase either three BG14 burners or two BG14s and one BG12 for the MLT since I direct fire at times and heard the BG14 is too hot.
I plan to get a 30 psi regulator for the BK but I have 3 10psi regulators already and wondered if anyone has tried the BG14 with a 10psi regulator for the mashtun?
All my batches are 10 gallon by the way and I brew in converted kegs.
Thanks,
David
I plan to get a 30 psi regulator for the BK but I have 3 10psi regulators already and wondered if anyone has tried the BG14 with a 10psi regulator for the mashtun?
All my batches are 10 gallon by the way and I brew in converted kegs.
Thanks,
David