Seems like just the right number
Pappers_ said:Seems like just the right number
That all sounds awesome except for the Okra and oysters.!
Blasphemy!!
How'd you get the various BCS styles...all the same year?
For the record, I'm really really jealous.
Binny's?
This was at a local New Orleans-style restaurant, Maple Tree Inn in Blue Island, Illinois, that has a great beer list anyway. They had a BCS take-over for Chicago's Craft Beer Week. I had a BCS Cherry Rye (which was very limited, they handed out tickets as you came in), two glasses of BCS, Big John (which is made with Cacao Nibs) and Night Stalker (a BCS that is more heavily hopped and not, I believe, barrel aged).
And I was at work the next morning.
I used to go be the Maple Tree Inn everyday on the Rock Island Metra line and always thought it looked like a nice little place...had no idea that it was someplace with great beer.
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