Spliting a batch for fermentation

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
I do it all the time when I do Hefewiesens.... I like to try different yeasts and see how it affects the flavor.
 
Actually it is a very good way to learn how different yeast strains react to the same wort. Of course, there can be the benefit of having two different beers from one brew day.
 
Back
Top