Hi -- longtime lurker, first time poster ... full discretion: I work for the Cicerone Certification Program.
As always, the syllabus and recommended resources for all of our exam levels is available for free on our site, for those who choose self-directed study (and many, many ppl do). Here's where you'll find that material for the Certified Beer Server exam:
https://cicerone.org/content/certified-beer-server
However, over the past few years, as more organizations (restaurants, bars, distributors, etc) have decided they want their employees to have Cicerone Certified Beer Server certification, there came a challenge in training those employees in the knowledge needed for the exam. Which is why we developed BeerSavvy -- It is something that doesn't require live, on-site training, which is tricky in multi-shift businesses like a bar. The site takes the person through the 42 beer styles covered on the exam, as well as basic beer service and flavor and tasting.
So, BeerSavvy may not make sense on an individual level -- but we make it available on our site for those who may be interested. Again, I reiterate, it's not something you
need to pass the Certified Beer Server exam.
Let me know if you have any more questions!