I have been brewing AG for a couple of years now with 2-3 extract batches prior to that.
I have used BS for the last couple of years and fine tuned it according to my processes and have learned to trust it (for the most part)
Earlier this year, I dove into the abyss that is "water chemistry" and used Brewers Friend on a couple of occasions to calculate water chemistry stuff.
(I have since switched to Brun Water for water profiling, but that is not pertinent here)
I have a friend coming up this weekend for LTHD on Saturday and gonna do a simple extract batch with some steeping grains to show him the ropes.
So I started out by building an extract recipe in BeerSmith... which made me notice some things that I had not before because I always use BS for all grain recipes.
In the design page, there is not an option for Extract w/ Steeping.
Recipe is:
7.4# Pilsen light LME
0.5# Carahell (12L)
0.5# CaraRed (23L)
1 oz Simcoe pellets 13.2%
0.25 oz each (0.5 total oz) of Amarillo 8.8% pellets and Centennial 10.7%
at 20min, 15min, 10min and 5 min
1 oz Amarillo leaf for 7 day dry hop
When I enter this into BS, it gives me an OG of 1.047
On a whim today, I entered the exact same recipe into Brewers Friend and got an expected OG of 1.056
Noticed that there is an option to enter an efficiency value (they recommend 25% to start) for the steeping grains.
So what gives here?
I realize that the sugar contribution is negligible and mostly for color and flavor in an extract batch but, does BS not calculate any additional sugar contributions from the steeping grains?
The IBU calcualtions also seemed to be off as well (i did come across some other threads with this topic)
BS says this recipe is 71.9 IBU
BF says 86.8 IBU
Which one of these do I use?
My plan is to just brew the batch with LME only and see how it turns out for OG. If need be, I will add some light DME to bump the gravity up into the mid 1.050's just for peace of mind and good final ABV.
I was mostly just curious if I was missing something in BeerSmith with regards to extract with steeping grains (it seems that somewhere in BS, I remember seeing a place to choose steeping grains)
I have used BS for the last couple of years and fine tuned it according to my processes and have learned to trust it (for the most part)
Earlier this year, I dove into the abyss that is "water chemistry" and used Brewers Friend on a couple of occasions to calculate water chemistry stuff.
(I have since switched to Brun Water for water profiling, but that is not pertinent here)
I have a friend coming up this weekend for LTHD on Saturday and gonna do a simple extract batch with some steeping grains to show him the ropes.
So I started out by building an extract recipe in BeerSmith... which made me notice some things that I had not before because I always use BS for all grain recipes.
In the design page, there is not an option for Extract w/ Steeping.
Recipe is:
7.4# Pilsen light LME
0.5# Carahell (12L)
0.5# CaraRed (23L)
1 oz Simcoe pellets 13.2%
0.25 oz each (0.5 total oz) of Amarillo 8.8% pellets and Centennial 10.7%
at 20min, 15min, 10min and 5 min
1 oz Amarillo leaf for 7 day dry hop
When I enter this into BS, it gives me an OG of 1.047
On a whim today, I entered the exact same recipe into Brewers Friend and got an expected OG of 1.056
Noticed that there is an option to enter an efficiency value (they recommend 25% to start) for the steeping grains.
So what gives here?
I realize that the sugar contribution is negligible and mostly for color and flavor in an extract batch but, does BS not calculate any additional sugar contributions from the steeping grains?
The IBU calcualtions also seemed to be off as well (i did come across some other threads with this topic)
BS says this recipe is 71.9 IBU
BF says 86.8 IBU
Which one of these do I use?
My plan is to just brew the batch with LME only and see how it turns out for OG. If need be, I will add some light DME to bump the gravity up into the mid 1.050's just for peace of mind and good final ABV.
I was mostly just curious if I was missing something in BeerSmith with regards to extract with steeping grains (it seems that somewhere in BS, I remember seeing a place to choose steeping grains)