BmoreBrewer2112
New Member
I brewed a honey wheat about 7-8 weeks ago that I used WLP810 San Francisco Lager yeast for. Anyone else encounter this yeast taking forever? I'll admit I'm horrible at taking gravity readings, but after 6 weeks in the primary with little airlock activity, I racked to the secondary. Checked it this evening and there is still a little bit of activity occurring. Temps started about 62, but we're up to 70 now and I feel like it should be finished by now. Is there any other reason for the airlock activity that I'm not thinking of? Thanks!