Who has big plans for the first Saturday in May? I'm expecting a couple friends to swing by, maybe 3-4 people this year keeping it relatively low-key.
I have a soft spot for important dates, my 1st brew day was May 7th, 2019.
this years plan:
- Warm up brew = 5 Gallons Janet's Brown BIAB in honor of Tasty.
- Big Brew = 18 Gallons "Shaky Hips" IPA, maiden brew on a 1/2 barrel system donated to me. Donor's recipe with 1# of citra.
- from the smoker: Breakfast fatty & brats/sausages for lunch. maybe some jalapeno bites if I feel saucy.
I am already excited.. Party on!
I have a soft spot for important dates, my 1st brew day was May 7th, 2019.
this years plan:
- Warm up brew = 5 Gallons Janet's Brown BIAB in honor of Tasty.
- Big Brew = 18 Gallons "Shaky Hips" IPA, maiden brew on a 1/2 barrel system donated to me. Donor's recipe with 1# of citra.
- from the smoker: Breakfast fatty & brats/sausages for lunch. maybe some jalapeno bites if I feel saucy.
I am already excited.. Party on!