substitute

Hi Unfortunately i live in europe and haven't got access to the seemingly amazing Star San so i am looking for an alternative Have anybody got experience with Chemipro san or Chemipro Acid, and can these work as potential substitutes for star san? Cheers

Hi So i am just about to order the ingredients for my third batch (a New England IPA) and i would like some advice considering hop and malt substitution as the recipe i follow use some ingredients that can't find in my home country (denmark) The recipe i plan on following is this...

Hi all, I am going to brew a witbier this weekend, but I am struggling to find flaked wheat here. The recipe is 50% Pale Malt 2-raw // 40% flaked wheat // 10% flaked oats Anyone has already successfully substituted flaked wheat for a witbier in the past? I have seen somewhere else on the...

Howdy all, and thanks up front for your help/patience; I'm just (starting) to get confident in brewing and apprecite the community's help a ton! My friend is a big fan of the popular chocolate peanut butter porter "sweet baby Jesus" but his family is *highly* allergic to peanuts and he can't...

After thinking I had a gluten allergy for the last few years, it turns out I am only allergic to wheat. Barley and Rye are totally good. Looking for suggestions on what I should substitute for wheat in a wheat based style (Witbeir, Hef's, Whites). Any ideas?