I've always wondered if you could use the water from boiling corn on the cob for a large group of people. I've never checked the original gravity from a batch, but it's a nice yellow color and makes me wonder.
I went to the local asian market. I asked the lady behind the counter if they carry yeast balls. She looked at me as if I were speaking some unfamiliar dialect. So I explained it is used to ferment rice into wine. Suddenly her eyes lit up and she declared "You need yeas baus"she laughed as she...
A few years ago, on our way to my wifes sisters house for Christmas, I saw a young man with a Bud Light. Tattoo. Not really something I overheard but still funny or sad or ...What was he thinking!
You might try checking with Colorado malting. They malted several different varieties of millet that were made available to commercial brewers. I don't know if they have any left you might check.