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  1. CrackShotHolmes

    Blew lid off FV, is batch screwed?

    Well, I finally got to experience a complete blow off. Brewed an Oberon clone yesterday and pitched Wyeast 1010 Amer. Wheat at about 4:00pm. This morning airlock was bubbling away like crazy, 3 or 4 bubbles per second. Looking back, pretty obvious a blow off tube was needed. I went to...
  2. CrackShotHolmes

    Converting old fridge into ferment chamber

    A buddy of mine just gave me an old Full-size fridge/freezer combo, the kind that the bottom 3/4 is refrigerator and the top 1/4 freezer. I plan on converting the fridge portion into a ferment chamber by simply adding a Johnson Controls Temp Controller and building out the interior of the...
  3. CrackShotHolmes

    Ferm Temp Question

    Quote: Originally Posted by Cryptochronolite 6lbs American 2 row 4lbs American White wheat .5lbs Carapils 1oz Saaz 30min 3.5% AA (leaf) 1oz Saaz 15min 3.5% AA (leaf) .5oz Saaz 3.5%AA and 1oz Cascade 5.5%AA in secondary (dry hopped for 14 days) (leaf) Strike water was set to 136ºF. Mash-in...
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