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  1. C

    Primary Fermenter Lid Sanitation Question

    Hello, Brewed a double ipa this weekend. Went into my primary at about 1.070. I've made similar recipes before, but have never had to attach a blowoff. I attached a standard air lock this time. So I arrive to work, and I get a call from my roommate that my fermetner made a loud sound and...
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    Hefe Weizen and fruit in Secondary

    Hello everyone. I currently have a hefe weizen in the primary (planning to leave there for about 2 weeks). I want to transfer to a secondary where I will add caramelized apples (about 2 lbs) and let it sit for another week before bottling. Has anyone used this technique before and can give...
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    Honey Hefeweizen

    Hello everyone, I have a couple of issues here. This past weekend (Oct 28), my grandma suddenly asked me to brew a beer for her Thanksgiving gathering. This gives me slightly under 4 weeks to brew. Therefore, I figured brewing a hefeweizen since they are generally 'quicker' to make; however, for...
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    Hello from Miami

    I often use this site to read up on advice about home brewing. It seems that whenever I google a home brewing question, I always end up on this site. Needless to say, I finally joined. I look forward to exchanging brewing knowledge with you all. I don't think home brewing has really caught...
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