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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. B

    Question on timing before bottling.

    Background: My 8th batch, all ales. I usually primary for one week, secondary for one week, two weeks in the bottle, chill and drink. Very good luck, great tasting beer so far. All of my batches have been 5 gallon partial mashes including between 7 and 9 pounds of liquid mash extract...
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