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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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    Help! Party in two weeks.

    Having a party in two weeks. Have a 10 gal igloo mash tun w/ a bazooka screen. Cutting the top off a sanke tomorrow. Would like to do a 10 gal batch of a pale ale/ IPA. On hand: 10 lb Munich 10 lb pale malt 1 lb light crystal 2 safe ale 05 packets 1 lb nugget 1 lb...
  2. P

    Intimidating brewing, sheesh (noob first post)

    I cant reccomend John Palmers book "How to Brew" enough. If you dont have it the first edition is online for free. If you are using a packet of yeast you might want to rehydrate it before you pitch it.
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    Kegging/All Grain Stuff - $550

    Is this lot still available?
  4. P

    Fermentation temps

    Brewed my first all grain batch. An american pale ale. 10.5 lb American 2-row .5 lb Victorty .5 lb crystal 20 .5 lb crystal 60 .5 lb munich 1 0z chinook @60 .5 Oz cascade @15 .5 Oz cascade @0 WLP 001 W/ a 1 L. starter OG ??? (hydrometer blew off the table and...
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