Thanks for the input,
I kinda of went a bit crazy today
12.0 LB Weyermann PA
1. LB Chocolate Grain
10 oz Black Patent
.5 Carafa II
mash @ 154 for 60.
pre boil threw in a German milk chocolate about 8 oz and 6 oz Hersey's Bakers' Cocoa.
2 OZ saaz 60.
1 OZ MT hood flame out with...