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  1. C

    Phosphorus and Skeeter pee

    Anyone ever try adding phosphorus to their Skeeter pee to up the sour Factor?
  2. C

    Blueberry Wine

    Its all good....how long did let it age before smooth sweet and drinkable? Does sound good....am gonna give it a go as soon as my skeeter pee
  3. C

    Blueberry Wine

    Abv of finished wine?
  4. C

    Blueberry Wine

    What was the abv of finished wine...and how long did you let it sit till good and tasty
  5. C

    Skeeter Pee

    I don't think so, since this is my first brew and just bought everything right before. Also I might have been from the movement or the rain outside I was hearing, cause it has not bubble in the air lock in a few days so I think I should be good.to go! Just a newb at this is all.
  6. C

    Skeeter Pee

    Quick question......I let my pee run dry till about .998 or so then put in the kmeta and sorbate, along with the sparaloid. Let it set while I went on vacation come back 10 days later and its crystal clear with a purple hue to it. And very strong alcohol taste. So the wife likes sweeter wine and...
  7. C

    Skeeter Pee

    How important is it with the skeeter pee to have very little head space. Made the 5 gallon batch but added a little more do to the starter and such but in the 6 1/2 gallon carboy its probably only 51/2 GALLONS is that to much
  8. C

    Skeeter Pee

    That is awesome! How strong do you think it turned sonics like I'm gonna ha e to give this a try for sure, seem like it would be a great mixer for.some drinks
  9. C

    Skeeter Pee

    Anyone ever try distilling some skeeter pee? Kind of curious on that on since it is so cheap and easy to make.
  10. C

    Skeeter Pee

    Thanks zbob..what negatives does using the pectine enzyme bring?
  11. C

    Skeeter Pee

    So when I transfer it to the carboy add it as well as the sorbate kmeta and sparkaloid?
  12. C

    Skeeter Pee

    Ok so made my first batch of pee....followed recipe to the letter pretty much so far. Question is...for my starter thawed some frozen blue berries, probably pound and a half or so with a cup and a half of filtered water and some sugar. Had it at a Very low Boil it for a bit. Till the blueberries...
  13. C

    Skeeter Pee

    Your probably right.
  14. C

    Skeeter Pee

    Don't know I was born in Kansas, grew up in Southern California, and am a Stanford and Nebraska fan lol go figure. I think I've meet more Californians than born and raised Montanans here in bozeman anyway
  15. C

    Skeeter Pee

    Cool thanks whthawk
  16. C

    Skeeter Pee

    Thanks daze, how much baking soda? And I'm so sorry to hear about you being a griz fan lol ever come to bozeman for the cat-griz game? Next time hit me up. Yeah msu had a great year till the griz whipped that ass, then they just fell apart, as always. And damn the griz always has some badass...
  17. C

    Skeeter Pee

    What size bung would one use for the one gallon Carlos Rossi wine jugs? Also would I just divide the original recipe by 5 and be good to go?
  18. C

    Extra Hard Lemonade

    Why or for what reasons would you want to avoid EC-1118? Just curious.
  19. C

    Extra Hard Lemonade

    I see lol, that's just to damn funny
  20. C

    Extra Hard Lemonade

    RDWHAHB what the f does that stand for lol
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