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I have a bottled batch of their Boston Ale coming ready this Friday!!! Homebrew will test a man's patience like nothing on this earth.

I too ordered from AHS and got a call yesterday about a fraudulent charge. They bought some tickets from a travel agency. Not sure how smart that is. A buddy of mine who ordered from AHS a week ago also had a fraudulent charge. I hope AHS is doing something to secure their website in the...

I tried but the krausen was free flowing out the top of the carboy at a good rate. I don't have a blow off tube (stupid I know). And I was running late for work. :(

Brewed up a AHS full boil batch of Duvel clone last night. Everything went smooth, nailed the 1.080 OG on the head. This is my 5th batch. There is a lot of sugar in the recipe, 2lbs of corn syrup, 8lbs ex pale, 1lb candi sugar. Re-hydrateded two packets of Safbrew T-58 yeast. Within...

username: JGROSS

I will try that, thanks. Just one packet of rehydrated yeast will suffice then?

Thanks everyone! One thing I forgot to mention is that I will be using a 3 Gal. brewpot for the wort. Frodo - When you say sugar, do you mean the brown? Can you add simple table sugar for the boil to up the ABV or just add after a few days in the primary? How can you enter this into...

I'm working on my second batch right now, playing around on Beer Smith and have a lot of fun with it. I'm trying to put together a beer that is super bold and strong. My friends and I are all really into the high end of the IBU's and the HIGH end of the ABV. Pliny, Ruination, Arrogant...

Do you know what your temperatures for primary/secondary were? Thanks