I am on the last few pints (kegged) of a 5 gal recipe: (not a SMaSH, but even w/o the 60L this would be a nice beer)
10lbs MO
1lb crystal 60
3.5 oz EKG (1.25 @60, 1.25 @20, 1 @5)
US 05
60min mash, 90 min boil
Fantastic beer. Going to brew it again very soon.