Search results

Hey guys, I'm about to put my house up for sale and start moving. So, its probably not the best time for me to join in a swap. If someone else would like to run this round, go right ahead. We could do a holiday one later if you guys want and I'll happily ship some sweet sweet PNW beer. By...

I'm in!

I'm in!

Asheville is awesome! The mountains and rivers have great hiking, fishing, rafting, and camping too!

Well guys, it looks like I may be relocating to Portland, OR before then next Sour Swap begins! Lucky me (or lucky my next recipient).

Yep, just go ahead and post it here... We all want in.

Any other boxes on their way out there? Has anyone not gotten a box yet?

Wow! Nice box!

Yeah, that was my concern too after reading more about the active ingredient.

I found some extra tubs of this. Any reason I should hold onto it for brewing? Sent from my iPhone using Home Brew

It took a lot of will power to part with that Jester King. I've been lucky enough to get some in the last two swaps, and I have to say they make possibly the best sours I've had. It only felt right to slim the herd a little and share the love.

Glad it all arrived safely! The bells beers are straight from the brewery and super fresh. Sent from my iPhone using Home Brew

Well I had lots of good sours in Michigan at this bachelor party. We spent about 5 hours at Founders and then went to Brewery Vivant, which is friggin amazing beer. Anyways, none of the awesome sours were packaged, nor would they fill growlers. So, I just made a special trip to my hot spot...

So, I have to admit, I am waiting until the last minute to ship my box. I am headed up to the Grand Rapids area for a bachelor party this weekend and I plan to try to find some goodies. The general plan is to hit a ton of breweries in central and western Michigan. Any Michiganders have...

Had the cherry sour last night. It was delicious and a great beer for this heat! The rubber spiders came in the box too.

Holy crap! An absolutely killer box was there to greet me as I got home from vacation today! The only question is... What's in the growler?? Sent from my iPhone using Home Brew

I'll let your guy know.

Addresses should all be sent now. Let me know if anyone didn't get one. Remember to ship by the 21st! Also, these don't have to be local only. There will likely be some cross over, but I know that I would never turn down a sour beer from anywhere!

Oh ****, you guys are needy! I am waiting to get a few more details, from some people. But, I'll have addresses out today. I've sent a few out already, but will need to wait to get 2 addresses to continue. We're like 85% Midwest/East coast which is making this one a little tricky.

1. I'm no expert, but I let it ferment for about 2 to 4 weeks depending on how long I've forgotten about it. I check to make sure my PH is below 4 before consuming. 2. Nothing is going to crawl out of kombucha and dive in your fermenter. That being said, I do ferment both in different parts...