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I want in!

I love this setup. I am about to build a 6 tapper for my Homebrew club and I will probably use this as the basic design. Is there anything you would change if you were doing it again?

I am IN!

so can you give us a review of the conical. I am interested in trying this out for some small batches. But wanted to get an opinion from someone that had used it before hand

Me me me

Lol....thanks for the offer but I'm not sure my west coast IPA can handle hersbrucker and perle...lol. but I appreciate the thought.

I am working on trying to find it. They have some restrictions about what they can get a hold of. I dont think Yazoo uses either one, but Blackstone might use some simcoe..... I am willing to buy it to make sure the beer is authentic and doesnt have a ton of subs in it. Let em know if you...

That is definitely an option but that would be quite expensive at 3.50 (Citra) and 3.30(simcoe)/oz. Dont really want to come out of pocket $108. Was def looking for a slightly better deal. But thanks for the suggestion, they were on my radar...

Question to all those who have participated in the Hop buys thru here......I am in need of a pound of Simcoe and a pound of Citra. I was wondering if anyone had a pound of each that they are willing to part with. I am needing it to be able to brew my GABF entry at Boscoe's. They do not carry...

Its an occasional ale. The do it a lot but it shows up a lot on weds in dry hopped casks and stuff....really nice

I liked the alt beer they had a while back it was excellent. I like hop god (dry hopped cask version best)

Boscos hefe is outstanding. Karen does a good job w it. 2 wins in the last couple years

U don't have to like their beers to try mine...lol. its a hoppy west coast IPA.

It won't be on until probably Aug or Sept. But I'll let u know when it is. I'll be at the brew fest for both sessions. MCB is running a booth and as president I get comped passes. ;-). Not sure of the lineup yet but its always pretty good

I will definitely give u all the heads up when it goes on tap...

Just an update on whats going on in my world.....I won the Music City Brewers/Bosco's Pro Am with an IPA (dankness clone) and I will get to brew it (or a version of it) on the Bosco's system and have it served in the taproom....as well as have it entered in the GABF comp and go out to Denver for...

just found out that my hoppy amber ale took 3rd at the Charlotte NC US Open.

they do auto update. At least it did for me

It is. Its held up well in the bottle too after several months

My hoppy red recipe is as follows: 7gallon batch 14# Maris otter 1.25# c-40 1.25# Munich 8.5L 9.6oz c-120 9.6 oz victory 5.6oz pale chocolate Hops 1/2oz each centennial and Amarillo @20 min 1oz each centennial and Amarillo @10 min 1oz each centennial and Amarillo @0 min 60 min boil. Whirlpool...