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  1. C

    Attenuation of Harvest Cooper's Yeast

    I recently did my first yeast harvest from a Cooper's Sparkling Ale bottle, grew a nice colony, and pitched into my first attempt at a Cooper's Sparkling clone. From what I've read, the FG should be at 1.005 or lower. Has anybody that has harvested this yeast put together any data on the...
  2. C

    Red Seal Ale Clone

    Does anybody have a solid all-grain recipe for North Coast Red Seal Ale? Despite its awesomeness, clone recipes for this brew are hard to come by. Any help is appreciated!
  3. C

    How Do I Achieve a Lower Final Gravity with California Common Yeast?

    I'm putting together my first California Common recipe. This will be an all-grain batch. I'm a little stumped how to achieve the final gravity the style calls for as the yeasts used for this style have a much lower attenuation. My grain bill is as follows: 9 lbs American - Pale 2-Row 1 lb...
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