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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. Dylon_133

    Cranberry mead ferment issue

    I find my self in need of some advice. I am new to home brewing (just started my 5th batch of mead) and the new batch I started 48 hours ago has yet to start bubbling. I made a cranberry/pomegranate mead, recipe is as follows: 3 liters unsweetened cranberry juice 1 liter water 1600 grams frozen...
  2. Dylon_133

    Greetings from Manitoba

    Hello, I have been interested in homebrewing for a long time, but just recently started. I have made about 5 batches of mead so far with my first one being the only complete failure. I have started making wine as well. Overall I am hooked on the entire process and I look forward to learning and...
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