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I have a wedding that i' m taking kegs to. I don't really want to haul my full C02 tank. Do those compact c02 injectors push beer well enough? I've read a few bad reviews....

A friend of mine has an older RV he just picked up. He wants to put a keggerator in it. This will be his mobile man cave. His idea is to have the tap tower over the sink, using the sink as a drip pan. I'd like to make a custom tap tower for it. I don't see a reason for it to be the...

Made the flour by grinding the wheat. I did a room temp ferment w/ half the flour and all the water, with a tiny bit of yeast. Next day, I added the rest of the flour, sugar, salt and a bit more yeast. kneeded by hand and shaped the dough balls. Another six hours of room temp rise. I made the...

My brother got married of the weekend and months ago had asked me to bring/make beer. It was an 'old time country' wedding, took place on an old farm and the bride/groom rode up the isle on horses. I made this thing out of 1.5 inch thick pink foam board, painted it to look like weathered wood...

whatever shall I do?

My 'brewery' name is Red Pedals. I came up with this logo thingy but I'm open to suggestions.

Or am I a dummy? sorry if I missed a thread on this, if already asked....:drunk:

This is my brown ale that I made almost a month ago. Gravity stopped at 1.04 (from 1.06), I repitched some notty, it did nothing.. last time I checked it was down to 1.03. I dry hopped it with an ounce of Cascade about 9 days ago, just for the hell of it. I'm bottling today....

9.00 lb Pale Malt (2 Row) US (2.0 SRM) Grain 75.0 % 1.00 lb Caramel/Crystal Malt - 60L (60.0 SRM) Grain 8.3 % 1.00 lb Munich Malt - 10L (10.0 SRM) Grain 8.3 % 1.00 lb Wheat, Flaked (1.6 SRM) Grain 8.3 % 1.50 oz Williamette [4.80%] (60 min) (First Wort Hop) Hops 24.5 IBU 1.00 oz...

I am using a IC that I made about 10 years ago. It's 1/2 inch copper tubing with 1/2 inch rubber hose on both ends. I have allways just shoved the hose end into the faucet, wrapped it with a dish towel and turned the water on full blast. This of course is very leaky.... I went to...

I just picked a bunch of 'unknown' hops that a friend had. Another friend picked some hops a few weeks back and promptly froze them. I want to brew this weekend and now I see everyone is drying their hops and fresh hops give off a 'grassy' flavor. But I also know some brewerys use 'just...

I just spend an hour plus picking some hops from a friends vine. Six or seven years old but she doesn't know the name. She said it's a 'golden' something, because the leaves turn a really cool gold/yellow. She purchased them for their leaves and she's a gardener so I'm sure she's correct on...

What are your favorites? I have none.....

I made a batch of Ed's Haus Ale and I'd like to split the batch and add chili peppers to one of the secondarys. I'll have about 2.5 gallons in each secondary. I'll be adding fresh peppers, which I will roast first. I was thinking 2 Jalapenos and 3 or 4 Anahiem Peppers(green). I was going...

I'm doing Ed's Haus Ale and I'd like to up the hops a bit. I have the 2 ounces of Cascade it calls for but I also have 1/2 ounce of Kent Golding and 1 ounce of Northern Brewer. I'm just starting my sparge water now... Thoughts, suggestions? thanks!

I want to bottle tonight and just realized I don't have sugar. Does Safeway or someone like that sell corn sugar? I know they sell corn syrup...

I've never had an issue with my buckets being real dirty. I just rinse and scrub w/ my bare hands and it's good. But my second batch of Haus Ale left some gunky, dried goo on the lid and top part of the bucket. I soaked it in hot water but there is still some stuck on there. I don't want to...

I will (hopefully) be brewing my fourth batch of AG, third batch of Eds Haus Ale. I have not yet tasted the two other batches as they are still in primary/secondary. I would like to make one small change to each batch that I brew so I can see how they effect the overall taste. Here is the...

From what I've read, this looks pretty simple. I will be making EdWorts Haus Ale, AG. I will be boiling in two kettles on my stove also. I have a six gallon primary that has a plastic spicket and the lid has a hole in the top for an airlock. Also, I am pretty sure my lid leaks air, will this...

eh, two is never enough...:D so I brewed this beer nearly two months ago https://www.homebrewtalk.com/f36/first-ag-tonight-your-thoughts-my-recipe-118480/ It was my first AG, done on the stove top/in my oven. I did everything wrong, except I did have a ton of fun. That made it more...