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I have had a "rose water lemonade" and it was YUMMY... if done right its a very light, refreshing flavor!!

I am going to try my FIRST mead this weekend. I will be using a glass 1 gallon carboy. This recipe was taken from somewhere on this site.. 3 lb.honey ( I will be using a wildflower honey) 1 Gal. water 1/2 tsp ground nutmeg 1/2 tsp yeast nutrient 1/2 packet red star Cote Des Blancs wine yeast...

This may seem like a dumb question... but I will ask it anyway. Does the type of yeast you use determine if the wine will be "dry" or sweet? I really want to try to make a sweeter wine, as I couldn't drink 2 gallons of a dry wine. :P

The initial recipe was this for a 5.5 gal batch: 13 lbs Maris Otter 1/2 lb Crystal 20 1/2 lb Crystal 60 1/2 lb Carapils Hops were 2 oz Chinook, 1 oz Target, and 2 oz of EKG for some dry hopping LHBS only had 3 pounds of MO left, so took that and 10 lbs of Munton's 2 row as a sub for...

We started brewing back in January, after 4 extract batches hubby wanted to try something different. Since we both love Newcastle, this recipe was a must! OG was a bit high at 1.041, but close enough for beginners. Just bottled it tonight, and the color is almost spot on. Flavor was good...

Very cool!!! I never thought to add coconut rum to a stout... YUM!!!

these are funny!!!

welcome!! The people on this site are really helpful!! :) happy brewing!!!

I like a "cream Ale".... Its a pretty light beer.... thats my 2cents.. :)

We decided on "Wind Point Brewery" as we got married at the Wind Point lighthouse in Wisconsin.... Ive come up with some names... Stormy Stout Lighthouse Lager Wicked Good Ale

We've dove into our batch thats been bottled for about 2 weeks now. Its not what we expected (it was an English Brown Ale kit) I really like it though, its like a lighter version of a NEW castle brown ale. That first sip... *when its good* is awesome!! Glad you are enjoying the fruits of your...

:) (Waves from the back!!!) I am used to being terribly out numbered. Hubby and I have 5 boys here at home, even our cat is a boy!!!

We are in South Eastern Wisconsin, Racine area. Thanks for all the warm welcome(s) I am having fun reading all the different recipes on here already!! :)

Hello Everyone! My husband and I have recently started home brewing. We both have long talked about it, read about it, and after we said "Lets just DO it" we went out to a local home brewing store and got a kit, and that night we both were hooked!! So far weve only made 2 batches. An English...