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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. K

    Intro Post, Former Extraction Tech

    Hello, I'm a new brewer with a bit of a chemistry background. I used to work as a cannabis extraction tech so if anyone has any questions about Supercritical CO2 Fluid Extraction, sonication, distillation, flash chromatography or dosage control I can probably be helpful there. Excited to get...
  2. K

    Cider Hasn't Begun Fermentation

    Hello, First post! I started my first apple cider about 48 hours ago now. I used apple juice that did not have any sorbates in it or anything like that. It did have ascorbic acid, but from what I've read that wouldn't hinder production. I read that within 24-36 hours you should be able to see...
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