The BBB!
I've just put this fermenting and it's bubbling away like a mad thing. Calling it a Bragott is a little bit of a push as it's more of a mead with malt added for body. Anyway here it is:
5 gallon batch.
Ingredients:
7.15kg honey
500g light golden DME
1.5kg Oat LME
40g chinook hops...