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  1. WarmHappyWBellyfulOfMead

    Airlock popped off my 1 gallon carboy…

    I’ll try to be concise, I’m just frantic that I might’ve contaminated my batch. I made a batch of raspberry, blueberry, blackberry mead today, put it in my upstairs closet to ferment with my other carboys (which are doing very well and smelling heavenly). I started primary fermentation around 3...
  2. WarmHappyWBellyfulOfMead

    First Batch Guidance

    Hey mead makers, I’m starting my first ever batch of mead today and I was wondering if I could get some guidance. I’m fermenting in two 64 oz. beer growlers following a few guides I came across online. I have a pretty good idea of all of the steps that I need to take, but I’m starting to think...
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