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Can anyone please tell me their process for dry hopping in their Grainfather Pro fermenter? Ive never done dry hopping and am curious on how it works with this equipment and methods. Thanks in advance.

Has anyone has fluctuation issues with the Grainfather glycol chiller temperature spiking and then cooling back to desired temperature? Grainfather has explained that this is due to inversion And setting the temperature lower than 6 C. I explained to them that my temperature is set above this...

Does anyone know what size rubber stopper the Grainfather Pro conical fermenter uses?

I brewed an Oktoberfest almost 48 hours ago and have not seen any airlock activity since I initially pitched the yeast. After a few too many homebrews on brew day, i pitched my Wyeast Oktoberfest Lager Blend mistakenly at 87 degrees instead of the optimum temperature of 48-58 degrees. I did...

Hello everyone, I recently noticed a metallic taste in my kegged beer. For good measure i took apart my beer faucet with ball lock disconnect and noticed that there what looks like rust has appeared inside the faucet. I soaked and cleaned with PBW but it looks like it is still there. What does...

Does anyone know where i can get a replacement red hose that connects from the Grainfather glycol chiller to the fermenter? I just like to have replacements for everything in case something goes wrong on brew day. I think it may be 3/8 ID and 1/2 OD but i may be incorrect.

I just finished carbonating this beer in a keg for 10 days at 8 psi. It's still not the carbonation I want. It has a foam head but it's not what I was expecting. Can anyone recommend a Psi and schedule going forward to get more carbonation in this beer?

I am trying to find which barb will connect to the Grainfather pressure transfer to the CO2 regulator. The 1/4 barb seems to fit to the tube but I am trying to find what the connection to the CO2 regulator is? It seems to measure 1/2 inch? Does this seem correct? Any help is appreciated.

How do you clean brand new silicone tubing? Can i soak it in PBW? If so for how long?

I wanted to know how long and at what psi should i carbonate a blonde ale in a keg? I dont want to force carbonate it but wanted to carbonate over a course of 5-7 days. Is there a chart out there or recommendation? Thanks.

I am brewing an all-grain kit Dry Dock Paragon Apricot Blonde i purchased from Northern Brewer on my G30 Connect Grainfather. The suggested fermentation schedule is 1-2 weeks primary, 2 weeks in secondary. I am using Wyeast #1056 American Ale Yeast (optimum temperature 60-72 degrees F). At which...

Hello fellow brewers. Has anyone ever had any issues with plugging in the 3-pin power cord to either the Grainfather Pro fermenter or Glycol chiller? At the end of my first brewing session with the GF, i found out that one end of the 3 pin power cord would not plug into either the fermenter or...

Hello all, Im new to water adjustment and I recently had a RO system installed and sent a sample to Ward labs for analysis. I've been playing around with Bru'n water and this is what I've come up with. How does the PH and water adjustments looks for a Kolsch beer. From what I've read, the PH...