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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. D

    Root beer - so much foam!

    I turned the serving PSI down to 6. It seems silly (based on what I've heard the major benefit of the product is) that 15 ft of EVA Barrier 4mm line still needs serving PSI at 6 to keep from losing all of the foam, but there you have it...
  2. D

    Root beer - so much foam!

    I've read tons on this issue, tried several different things and still have an issue where when my force-carbed root beer is poured there's a ton of foam and little carbonation left. Here are the details of the pour: EVA Barrier 4mm line 15 ft (I've also tried 8ft and 10 ft and it wasn't any...
  3. D

    Hello from a non beer-drinker.

    I figured I'd get that out of the way. I don't drink beer, but have spent much time on the homebrewtalk forums trying to figure out making seltzer, root beer, ginger ale, etc. It was fun trying to answer the captcha questions to sign up ("What's another word for mead?" - apparently the answer...
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