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Hiya folks. I went back in my vault of old recipes to find a good old stout recipe I had made some time ago and I'm wonderin what you guys might suggest for a yeast. My last brew I used a dry yeast for the first time and I was hoping to do that again with this but I don't see anything available...

Im planing a two vessel KRIMS using two inverted kegs. No elements in the MT just a return up top and a sanke drain conversion in the bottom(false bottom too, of course). Question is, how is the best way to clean out the grain after the mash? This will be important to how I set everything up...

Hi everyone. Awhile back I gathered materials to start a 2 vessel K-RIMS electric brewery using two sanke kegs. Summer got busy and I had to put the project aside for a bit but now I'm back to it. Last night I was going over what I've purchased so far and reviewing what notes I had made. I...

I've rounded up parts to construct a single tier, two vessel, K/Rims or Rims system(haven't decided yet) using two Sanke Kegs. My question and something I don't see anyone talking about in my research is how to keep junk from circulating through the system and causing problems either with flow...

Back when I started brewing I was feeling cocky and brewed a very high gravity beer that ended up being very hard to drink. I'd like to revisit this recipe and I'm hoping with some help from you, to improve upon the drinkability so I'm asking for suggestions. I copied and pasted it from my...

Hello, I've brewed beer for about twenty years as a hobby and some of that time I spent making wines from kits bought from the store. Just now I'm starting to find out how I don't need to buy kits and can be creative making wines as well. The only thing slowing me down is the understanding of...