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So I recently got some nutrients and I did a brew that probably hit 16% I dont have the money to buy a hydrometer but im definitely drunk and high. I ate like 500MG of THC gummy worms idk I lost count honestly. But mead with nutrient tastes better and its stronger what even is the nutrient anyway.

I was brewing some mead and it did not hit high alcohol. I did some research and learned the slow fermentation is because of low nutrients so I ordered a pound of fermax yeast nutrient it says add one teaspoon per gallon but I think more might be better. Will it hurt it or be bad to do a full...

Hey I recently tried Mead for the first time and the taste was honestly better than anything I ever tried even mixed drinks. I added some sugar to it when I started so its not traditional. I only fermented for a week so it was probably 6%-9% alcohol but it definitely tasted different than honey...

Anyone ever think non alcohol understanding people think alcohol is made like in a laboratory like caffeine is?

So I started a pineapple juice wine Monday and its gotten out of control with foam. I used some Lalvin K1-V1116 yeast and a cup of sugar a gallon and thats all I added. Anyway there is so much foam it overfilled and about 25% is on the floor and it seems to keep coming. It smells pretty good but...

So I recently started doing home brewing and I didn’t realize to refrigerate yeast after opening. I have some alcoteck 48 hour turbo yeast and when I used it to make wine it worked really well I got lots of alcohol. Anyway I tried it about a week later and it worked but I didn’t get nearly as...