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  1. Sergeant Hops

    Using Oak Spirals

    This is my first time using oak spirals. I have had one soaking in some Cabernet Sauvignon red wine for two months, and I just started soaking the other in this delicious Oakey Vanilla Whiskey. My question is, does anyone have experience putting soaked oak spirals in your beers. Good turnouts...
  2. Sergeant Hops

    Struggled with Chemistry, not good at Cooking, but Brewing?

    So in high school I was terrible at Chemistry. I thought oh Math isn't too bad, I can knock this out. Oh, Basic Science, Biology? I survived that. Introducing CHEMISTRY. Dun dun dun. I struggled and probably wouldn't have passed if it were not for a girl I was dating in the class who coached me...
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