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I recently purchased some used corny kegs from eBay and reconditioned them. Now, one of the kegs is leaking from the bottom of the gas-in post, and I don't know what to do. They arrived holding pressure--they all had some really gross soda syrup in the bottom and bled off a lot of...

Yesterday, I brewed a Berliner Weisse recipe I got from a friend, and this morning, it hit me: how am I going to bottle this thing? The friend who gave me the recipe kegs and force carbonates his beer, but I have no such equipment. The problem I see with bottling: lacto makes acid. Acid kills...

Ok, so it's a little late in the season, but I've decided to brew a pumpkin ale. I've done a lot of reading on the forums and seen a lot of recipes, but I haven't come across a good explanation of how to use the pumpkin (hopefully I'm not missing something obvious). I'm wondering what the best...

Not sure which forum is the best to post this in. A few months ago, I posted about a few batches that turned into bottle bombs. Well, my problems have not gone away. I have now brewed at least 6 batches in a row that have all had overcarbonation problems leading to bottle bombs, and I don't know...

Out of the 5 batches of extract beer I have made, 2 have resulted in bottle bombs and a third seems way overcarbonated and is starting to worry me. Obviously, I need to make a change, and I'm looking for ideas. This is a big safety concern to me--I'm scared to give away my beer now! My first...

Hello, This afternoon I checked on my secondary and was unhappy to see small, white, granular spots on the top of my beer. I searched the forums and saw other people discussing white spots on top of their beers, but most were talking about coin-sized spots of white. My spots are tiny and...