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  1. B

    Full size fridge fermenter question

    I have a full size top freezer refrigerator that I'd like to repurpose as a temperature controlled fermentation chamber for a Fermentasaurus. Ideally the Fermentasaurus would sit in the fridge, the temperature of which would be controlled with an ITC-1000 or similar, rather than the existing...
  2. B

    Reverse osmosis system questions

    I recently purchased a used RO system that includes 3 pre-filters (I believe they are sediment, GAC, and ??), an RO membrane, and a final "polishing" filter. I don't know how long it was in previously use or when the filters were last changed, but for $20, I couldn't pass it up. When I...
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    Pickling lime addition to mash

    I'm brewing an imperial American porter tonight. I use Bru'n Water to adjust my water (tap, not RO) and am planning to add a small amount of pickling lime to raise the mash pH. I understand that pickling lime should be added to the mash after dough-in as needed for pH adjustments. My question...
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