I am building a walk-in cooler to keep my serving kegs in. I would like to run a line into the kitchen in my house but its a very long run of around 36'. I am assuming it can be done, because I think they do stuff like that in commercial bars. Does anyone have information on how to determine...
I am in the process of designing and building a new house which will be complete with a brewery in the basement. I have a small (4'6"x9'0") storage area off the brewery that I could turn into a walk-in beer cooler. I will be upping my game with this berewery and getting some conical fermenters...
