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  1. skleice

    New England IPA "Northeast" style IPA

    I tried the latest galaxy batch from YVH and it was a serious let down. No different than the last few years. Bummer
  2. skleice

    What are you drinking now?

    Gluten free Xocoveza clone. Banger of a beer. Only 2 bottles left, but it's time to move on...
  3. skleice

    What are you drinking now?

    Gluten free NEIPA
  4. skleice

    What are you drinking now?

    Very dank gluten free IPA with Strata, Simcoe, Centennial and columbus:
  5. skleice

    What are you drinking now?

    Gluten free IPA. Clearing up nicely.
  6. skleice

    So who's brewing this weekend?

    Brewing up a gluten free "Teffeweizen" tomorrow: Pilsner Rice Ivory Teff Munich Millet Hallertau Mittelfruh Munich Classic
  7. skleice

    What are you drinking now?

    First pull of a new gluten free IPA with Strata, Simcoe & Centennial. Still carbing and clearing, but a nice start.
  8. skleice

    What are you drinking now?

    Gluten free NEIPA before a baseball game
  9. skleice

    What are you drinking now?

    Gluten free Xocoveza clone. Maybe a weird choice for this beautiful weather, but it's just so good!
  10. skleice

    So who's brewing this weekend?

    Brewing a gluten free NZ Pils: Pilsner Rice Malt Nectaron, Nelson Sauvin & Magnum W34/70
  11. skleice

    What are you drinking now?

    Gluten free IIPA
  12. skleice

    What are you drinking now?

    Gluten free NEIPA
  13. skleice

    What are you drinking now?

    That color and clarity!? My favorite beer color! Well done!
  14. skleice

    What are you drinking now?

    Gluten free NEIPA. Maybe my best!
  15. skleice

    What are you drinking now?

    Another cellar pick as I brew a Belgian Blond and smoke a pork shoulder. Gluten free Lavender Saison. Much of the lavender has faded, but it's still tasty.
  16. skleice

    What are you drinking now?

    Gluten free sour with some homemade pad thai
  17. skleice

    What are you drinking now?

    Gluten free NEIPA. Really digging these new base malts. Super clean and lighter color ftw!
  18. skleice

    So who's brewing this weekend?

    Brewing a gluten free Belgian Blond: Pilsner Rice Naked Pale Millet Dark Munich Millet Simplicity Candi Syrup Hallertau Mittelfruh M31 Belgian Tripel yeast
  19. skleice

    What are you drinking now?

    Gluten free NEIPA with Nelson, Rakau, Motueka, Idaho 7 & Ekuanot:
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