The only part I had laying around that was stainless steel is 1/4 inch and not 1/2 ".
The only issue I see as I have yet to use it is it will drain slower. Am I right?
I just got 55 lb sack of rahr 2 row grain. And I already had 55 lb sack of special b malt.
What are my options just working with those?
I do all grain and a old mash tun i just created.