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I did get 2 of the 2.6 gallon kegs and thus far are working great. Both were pressurized when I received them and no problems with getting a good seal after filling. Thanks for all the inputs. Now I've got to ramp up production!

Going to be dropping this into 2.5 gallon kegs so I may do one making the caramel and one with the extract as an experiment. Thanks. Anyone else?

Okay, I survived reading all 210 pages of this thread over the last week or so. Very informative stuff. Has anyone tried caramel extract and, if so, how much in a 5 gallon batch? Found it at Walmart when I was looking for cinnamon extract. I don't remember seeing the extract mentioned but...

Thanks to all that responded to my question. Makes me feel better about my pending purchase.

Going to get a couple of the 2.5 gallon torpedo kegs in the very near future. For those of who recently started using them, how do you like them?

I know this is an old thread but I an new to the forums. It has given me some great ideas and inspiration on beginning my own configuration. I am going to use the 2.5 gallon Torpedo Kegs, just 2 to start. Just need to cut out some templates and see what work. Once again, you all are a...