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I've made a few good batches of Kombucha and I love it. It has great flavor! I've made batches with black tea with spices and Yerba Mata. My main problem is that I cannot get the fizzy bubbles that seem to happen in the store bought type. Now, really the taste is so good I do not really "need"...

Hi. I got a scoby from amazon, and was afraid that it could have died in route, because a sudden cold front came down, and I think the mail would have been frozen, or very cold. I got the scoby, and started the tea and so on. I put the scoby on top, and it sunk to the bottom later on, and it...

Hi, I have just started my 2nd journey into fermenting. I have had some experience making wine before, but very low tech and un-scientificly. I actually grew grapes and made wine from them a few years ago. I also made peach wine, and banana wine. I stopped doing that, and got rid of my...